BACHELOR (VITICULTURE AND OENOLOGY)
- Country New Zealand
- Course Duration 1 YEAR
- Course Type Full Time
- Language Specification ENGLISH
- Program Level Graduate
- Education Required Undergraduate
- Admission intake Jan 11
- Minimum GPA 3.2
Application Charges
| Application Fee | Tution Fee |
|---|---|
| Free | USD 29,222 |
Program Description
Program Description
Lincoln University's Bachelor of Viticulture and Oenology with Honors is a one-year qualification for students who have completed a relevant undergraduate degree - usually the Bachelor of Viticulture and Oenology. This program emphasizes the integration of grape-growing and wine-making and its importance in the production of a quality product. Advanced study in this area includes exposure to the most recent research findings from Lincoln University's laboratories, as well as from around the world. The University's V&O output has been instrumental in the development of the grape and wine industry in Canterbury and Marlborough. Research program at Lincoln led directly to the establishment of South Island regions as viable areas for cool-climate viticulture and wine-making.
