Diploma in Food Technology
- Country Canada
- Course Duration 2 year
- Course Type Full Time
- Courses Campus On Campus
- Language Specification IELTS
- Program Level Diploma
- Education Required 2-Year Undergraduate Diploma
- Admission intake SEP
- Minimum GPA 67
Application Charges
| Application Fee | Tution Fee |
|---|---|
| CAD 154 | CAD 19,970 |
Application Date
| Application Start Date | Application Closing Date |
|---|---|
|
2022-10-03
|
2023-08-04
|
Program Description
The BCIT Food Technology Diploma program trains students in the basics of food technology, including food processing, quality control, food testing, and analysis. Graduate with all the practical skills they need to start their career. In this program, students get to interact first-hand with industry sponsors who mentor and support students in getting relevant food technology skills.
About the program
- Two-year, full-time diploma program
- On-campus lectures and labs provide students with theory and hands-on experience
- Industry-sponsored project gives them applied learning opportunities
Extra Notes
* NOTE : The Tuition Fee is subject to change Semester wise, as such for exact Tuition Fee kindly see the Website of the respective University.
* NOTE : Pathways : Students who want to pursue a Graduate Degree through a particular University but are unable to meet the university requirements for the GPA, GRE/GMAT or English Language scores, have to take up an additional academic and language support i.e. pathways in order to ensure the admit and study at the desired University.
* NOTE : Pathways : Students who want to pursue a Graduate Degree through a particular University but are unable to meet the university requirements for the GPA, GRE/GMAT or English Language scores, have to take up an additional academic and language support i.e. pathways in order to ensure the admit and study at the desired University.
